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🍲 Beef Stew Served in a Bread Bowl
If you’re looking for a hearty, comforting, and impressive dish, this Beef Stew served in a Bread Bowl is the perfect choice. Tender beef is slowly cooked with vegetables and rich spices, then served inside a crusty round loaf of bread that absorbs all the delicious flavors. It’s a warm, satisfying meal ideal for cold days, family dinners, or special occasions.
🥩 Ingredients
For the beef stew:
- 500 g beef, cut into cubes
- 1 large onion, chopped
- 2 carrots, peeled and chopped
- 2 potatoes, peeled and cubed
- 2 cloves garlic, minced
- 2 tablespoons vegetable oil
- 1 tablespoon tomato paste
- 1 liter beef broth
- Salt and black pepper to taste
- 1 teaspoon paprika
- 1 bay leaf
- Fresh parsley (for garnish)
For serving:
- 1 large round bread loaf (bread bowl)
👩🍳 Preparation:
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