4. Stuffed Shells with Chicken, Broccoli and Alfredo
Fill large pasta shells with a mixture of shredded chicken, ham and Swiss cheese, and bake in Alfredo sauce.
Why it’s great: Elegant enough for guests, yet simple enough for everyday dining.
5. Millionaire Spaghetti Casserole
Layer of cooked spaghetti, ground beef, marinara sauce and melted mozzarella for a classic with Italian flavor.
Why it’s great: Economical, kid-approved, and perfect for freezing and using later.
6. Rice Casserole with Ham and Cheese
Mix cooked rice, diced ham, cream of chicken soup and cheddar cheese for a creamy and tasty casserole.
Why it’s great: Ideal for using up leftover ham from the holidays.
7. Homemade “Hamburger Helper” style casserole
Improve the boxed version by adding more vegetables, ground beef, and an extra layer of cheese.
Why it’s great: Quick, economical, and you can customize it with different seasonings or sauces.
8. Layered Potato Casserole
Alternate layers of sliced potatoes, cheese, sour cream, and bacon for a decadent side dish that can also be a main course.
Why it’s great: Comforting pleasure packed with carbs, perfect with salads or soups.
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